Start your day with a delicious and energizing Breakfast Quiche! Tomatoes, cheese, eggs and bacon all together in a tasty and crunchy quiche from Pidy.
4 Pidy quiches 4.25″
2 Cups of bacon strips
12 Cherry tomatoes
3 Cups of cheese
2 Cups of cream
1 Spring onion
Salt and pepper
Whisk eggs and cream.
Season with salt & pepper.
Fill the quiches with bacon, cherry tomatoes and some cheese. Pour the egg/cream mix over the filling.
Top with cheese and some spring onion.
Put in a preheated oven for +- 20 minutes at 340°F then 10 minutes at 300°F.
Cool slightly, then serve.
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